gmo

New Research: GMO Food Far Worse Than We Think

Activist Post— Disturbing new research published in the Journal of Applied Toxicology indicates that genetically modified (GM) crops with “stacked traits” — that is, with multiple traits such as glyphosate-herbicide resistance and Bacillus thuringiensis (Bt) insecticidal toxins engineered together into the same plant, are likely far more dangerous to human health than previously believed, due to their synergistic toxicity.

Resistance to glyphosate, the active ingredient in the herbicide Roundup, has been engineered into many GM plants, so that fields can be sprayed indiscriminately with herbicide without destroying the crops. While the GM glyphosate-resistant plants survive, they subsequently contain residues of glyphosate and its various metabolites (e.g. aminomethylphosphonic acid) that present a significant health threat to the public.

In this latest study the glyphosate-containing herbicide Roundup was tested on human embryonic kidney cells at concentrations between 1 to 20,000 parts per million (ppm). It was found that concentrations as low as 50 ppm per million, which the authors noted were “far below agricultural dilutions,” induced cell death, with the 50% of the cells dying at 57.5 ppm.

The researchers also found that the insecticidal toxin produced by GM plants known as Cry1Ab was capable of causing cell death at 100 ppm concentrations.

Taken together the authors concluded:

In these results, we argue that modified Bt toxins are not inert on nontarget human cells, and that they can present combined side-effects with other residues of pesticides specific to GM plants.

These disturbing findings follow on the heels of recent revelations that Roundup is several orders of magnitude more toxic than previously believed. Only 5 days ago (Feb. 14) the journal Archives of Toxicology reported that Roundup is toxic to human DNA even when diluted to concentrations 450-fold lower than used in agricultural applications.

This effect is likely due to the presence of the surfactant polyoxyethyleneamine within the Roundup formulation which may dramatically enhance the absorption of glyphosate into exposed human cells and tissue.

Leave a Reply

Your email address will not be published.

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Explore Related Content
Obama Signs Global Internet Treaty Worse Than SOPA
Prison Planet--- Months before the debate about Internet censorship raged as SOPA and PIPA dominated the concerns of web users, President Obama signed an international treaty that would allow companies in China or any other country in the world to demand ISPs remove web content in the US with no legal oversight whatsoever. Obama Signs Global Internet Treaty Worse Than SOPA government stickers acta protest.n The Anti-Counterfeiting Trade ...
READ MORE
Monsanto’s GMO Crops Ravage US, USDA Ignores Dangers
Activist Post--- Monsanto’s genetically modified corn, which has been hailed as the answer to many farmers’ prayers, has actually been creating resistant superbugs for years. The genetically modified crop known as Bt corn has been altered to produce its own toxin, a pesticide called Bacillus thuringiensis which was implemented into the crop to kill off rootworms before they have a chance ...
READ MORE
Food Police Reject Homemade Lunch; Force Preschooler to Eat Cafeteria Nuggets
Fox Affiliate--- A Hoke County preschooler was fed chicken nuggets for lunch because a state worker felt that her homemade lunch did not have enough nutritional value, according to a report by the Carolina Journal. The West Hoke Elementary School student was in her More at Four classroom when a U.S. Department of Agriculture agent who was inspecting lunch boxes decided that her packed lunch — which ...
READ MORE
Instead of Food Stamps, Why Doesn’t the Government Make Fruits and Veggies Free?
In the United States, approximately fifty million Americans are on food stamps as the world economy continues to slump to levels that may just soon enough echo what had been experienced last century with the great depression. Food stamps do help families in need- and in a time when prices are soaring and wages are being cut, who can blame those who are forced to ask the ...
READ MORE
As economy implodes and households seek cheaper food, McDonald’s profits soar
Natural News--- When times get tough, many people cope by flocking to their favorite "comfort" foods that make them feel good, and that are perceived as being affordable. And this appears to be precisely why fast food giant McDonald's has posted record revenues for this past year, according to a recent report by the UK's Telegraph. McDonald's raked in a record $27 billion this past year, which ...
READ MORE
Obama Signs Global Internet Treaty Worse Than SOPA
Monsanto’s GMO Crops Ravage US, USDA Ignores Dangers
Food Police Reject Homemade Lunch; Force Preschooler to Eat Cafeteria Nuggets
Instead of Food Stamps, Why Doesn’t the Government Make Fruits and Veggies Free?
As economy implodes and households seek cheaper food, McDonald’s profits soar

Kidney for New Listeners

Fiddling While Rome Burns